Sweet nose with hints of orange peel, vanilla, banana and spices. These flavours are also noticeable in the mouth, along with a honeyed sweetness. Complex and harmonious. Tastes very strong but still quite delicate. Very good. Superb – complex and refreshing. Tripel Karmeliet [triple carmeLEET] has a great finesse and complexity, combining the crispiness of wheat, oaty creaminess, together with a spicy lemony dryness. With final fermentation in the bottle, this blond “3grain” beer was first brewed in 1679, with pride and patience, in the Carmelite tradition, using wheat, oats and barley.