Poggio Basso Grappa del Piemonte 375ml


SKU: 796e1868be43 Categories: ,


On the nose it is extremely aromatic with scents of citrus, fresh spring flowers, perfumed plum and sweet herbs.The palate is superbly balanced with a sense of lightness. The taste is smooth, supple, and has a medium body of dried apricots, mild fruit pomace, and white pepper with an extremely lengthy and flavorful finish. 40% Alc/Vol The Process: Only the best grapes are used. Grape and origin of pomace: Nebbiolo from the Piedmont region(90%), Moscato from the Asti area(10%)Distillation process takes place in two stages: The first (dealcohlization) consists in separating the finer scented and characteristic parts of the alcohol contained in the pomace. The second stage (rectification), which is carried out slowly, concentrates in a balanced manner, the alcohol’s noblest aromas obtained from the first distillation. Refinement / Aging: The method of refining this distillate consists in placing it for a period of six months in stainless steel tanks, which will ensure neutrality and the preservation of its original qualities. Accolades Silver – Beverage Tasting Institute, Best Value Grappa under $20 Perfect Pairings Grappa pairs well with chocolate, dried fruit, apples, pears, honey and fennel. Use grappa to make chocolate truffles or other desserts such as a pear cake with grappa sauce or grappa semifreddo with espresso sauce. Cafe corretto is coffee with a shot of grappa. Grappa can also be used as an after dinner drink. Grappa Cocktails Grappadora 1 oz Poggio Basso Grappa .5 oz Amaretto liqueur 1 oz apple juice 6 basil leaves 1 tsp. honey Shake and strain , pour in a martini glass and garnish with a honey swirl. Poggio Basso Martini .5 oz. Poggio Basso Grappa 2 oz. Vodka .5 oz Cranberry juice Shake and serve straight up with a twist of lemon

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