Description
Bright and fresh blue fruits, and a varietal giveaway of black olive. A waft of spice/herb… curry leaf/tomato leaf, dill and fennel seed. Red liquorice and camphor (compliments of the oak?) complete the package. Medium-bodied High-toned and racy, with non-Cabernet-like tannins! Yellow-bean paste, tomato paste and cassis avours con rm the Cabernet DNA, nicely supported by cedary oak.
