Description
PRODUCTION NOTES: Varietal Content 90% Cabernet Sauvignon, 10% Merlot Cooperage Barrel Aging: 10 Months in 100% French Oak 40% New Oak, 60% Neutral WINEMAKER NOTES: From its deep ruby and violet hue to its enticing fruit-forward aromas of blackberry, currant and black cherry, this wine showcases what we love about great Sonoma County Cabernet Sauvignon. On the palate, the lush fruit is balanced by smooth, rich tannins and lovely layers of spice, cocoa and hints of sweet and toasty French oak.
