Description
Banfi Chianti Classico Riserva embodies all the characteristics that have made this wine an enduring classic. Fermentation takes place with a medium period of maceration. It is followed by at least 2 years of aging, of which a minimum of 12 months is in Slavonian oak barrels. The wine concludes its evolution with at least 6 months of bottle aging. Banfi Chianti Classico Riserva is the perfect accompaniment to a wide variety of foods, including pastas, grilled meats, roasts, and aged cheeses.
