Description
With the characteristics of the red schist soil,combined with lower temperatures,more rain and less sun the region of Estremoz, located of the most southern part of the Alentejano region, has the capacity of producing fresh wines. To accentuate this freshness, we chose Petit Verdot and AlicanteBouschet as the main grape varities with the addition of smaller amounts of Syrah and Aragonez to round it out. All wine was aged in French oak.
